26 April 2009

something fishy

its a brother's tradition. killer fish tacos every spring... from scratch.
this year with the great addition of beer margaritas.

















Try my mango salsa. It's the best thing ever.
Here's how you make it:
3 mangos
1 red onion
fesh squeezed lime juice
tons of cilantro
1 can black beans
1 red bell pepper
sorano chilies (to taste)
jalapeno (to taste)
cayanne pepper (to taste)

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